Catering

ALLERGY WARNING

Tacotarian offers plant-based cuisine with gluten free options, but we can not guarantee that guests with food and or beverage allergies may not be exposed through cross contamination. If you have a food or beverage allergy we recommend that you not dine with us. As such please understand that Tacotarian can not be responsible for any injury, loss or damage claimed by any guest with a food or beverage allergy who consumes our food or beverages regardless of circumstances. 

Tacos
Gabacho
– seasoned beyond beef, lettuce, cheddar, crema, pico, crispy corn tortilla 
Barbacoa – chili-braised jacktruit, onion, cilantro 
Mushroom Asada
– portobello, chili powder, onion, cilantro 
Chorizo
– soy chorizo, pico, queso fresco 
Dorado
– deep fried, mashed potato, cheddar, lettuce, pico, crema 
Veggie
– mashed potato, mushroom, onion, roasted poblano pepper, corn, garlic, lettuce, cilantro-lime dressing, pico 
Plantain Con Mole
– plantains, traditional mole sauce, pickled red onion, sesame, crema 2

Antojitos – Starters/Snacks
Holy Guacamole
– made fresh daily with tomatoes, onions, cilantro, and fresh limes 
Takis Elote – street corn, chili-lime mayo, takis, queso fresco, cilantro 

Soups & Salads
Tacotarian Salad
– romaine, corn, poblano peppers, cheddar, cilantro-lime dressing, black beans, tortilla strips, pico 

Sides- All sides 
Refried Beans

Black Beans
Fries
Guacamole
Rice

Sweets
Ice Cream
– almond milk & coconut milk based